Net Worth, Monthly Salary & Business Ventures

The culinary world in India has transformed into one of the most successful and respected professions. Today’s Indian chefs are not only cooking delicious food but also running global restaurant chains, writing best-selling cookbooks, hosting TV shows, and endorsing luxury brands.

Here’s the list of the Top 10 Richest Chefs in India (2025), including their net worth, monthly salary, and top business ventures that make them culinary millionaires.

Top 10 Richest Chefs in India: Net Worth, Monthly Salary & Business Ventures

Rank Chef Name Net Worth (₹ in Crores) Estimated Monthly Income (₹ in Lakhs) Main Business Ventures & Achievements
1 Sanjeev Kapoor 1165 200+ The Yellow Chilli & Khazana restaurant chains, FoodFood TV Channel, Wonderchef brand, 150+ cookbooks
2 Vikas Khanna 80–120 50–80 Junoon (NYC), Bungalow (NYC), Kinara & Ellora (Dubai), books, films, brand endorsements
3 Ranveer Brar 41 28–45 Banq (Boston), lifestyle brands, TV shows, digital content
4 Kunal Kapur 8.7–43.5 10–18 Television shows, cookbooks, culinary workshops, digital ventures
5 Garima Arora 40 20–35 Gaa (Bangkok), Gaa at Home, international consulting projects
6 Harpal Singh Sokhi 35 12–18 Karigari restaurant chain, Namak Shamak spice brand, TV shows
7 Atul Kochhar 34.86 10–16 Benares (London), restaurants in UK and India, television work
8 Vineet Bhatia 18–25 8–12 Rasoi, Vineet Bhatia London, Michelin-starred restaurants
9 Pankaj Bhadouria 7–35 7–10 MasterChef India winner, cookbooks, culinary workshops, TV appearances
10 Ajay Chopra 1–5 2–5 Food consultancy, TV shows, food festivals

Main Income Sources of India’s Richest Chefs

  • Restaurant Chains: Chefs like Sanjeev Kapoor and Atul Kochhar own popular restaurant brands in India and overseas that form the backbone of their wealth.
  • Cookbooks & Brand Endorsements: Vikas Khanna and Ranveer Brar are bestselling authors and endorse multiple international and Indian brands.
  • Television & Digital Platforms: Featuring as judges on MasterChef India and running popular YouTube cooking channels brings in additional lakhs every month.
  • Product Lines: Sanjeev Kapoor’s Wonderchef and Harpal Singh Sokhi’s Namak Shamak spice and cookware brands are household names in India.

Also Read: Celebrity Chefs List | 15 Most Famous Chefs in the World

Conclusion

India’s top chefs have transformed cooking from a passion into a multi-crore business empire. They’ve made their mark not only in the kitchen but also in the worlds of business, branding, and media.

Sanjeev Kapoor leads the list with an estimated net worth of over ₹1,000 crore, followed by Vikas Khanna, Ranveer Brar, and Garima Arora, who continue to make India proud internationally.

These chefs prove that talent, innovation, and consistency can turn the art of cooking into a global business success story.

Frequently Asked Questions (FAQs)

1. Who is the richest chef in India?
Sanjeev Kapoor is the richest chef in India with an estimated net worth of over ₹1,165 crore. He earns from his restaurant chains, TV shows, cookbooks, and Wonderchef brand.

2. What is the average salary of a top Indian chef?
A top celebrity chef in India earns between ₹10 lakh to ₹200 lakh (₹1–2 crore) per month, depending on brand deals, restaurants, and media appearances.

3. Which Indian chef has a Michelin star?
Vineet Bhatia and Atul Kochhar are the first Indian-origin chefs to earn Michelin stars for their restaurants in London.

4. Who is the first Indian woman to win a Michelin star?
Garima Arora became the first Indian woman to receive a Michelin star for her restaurant Gaa in Bangkok.

5. Who is India’s most famous TV chef?
Sanjeev Kapoor remains India’s most popular TV chef, known for his iconic show Khana Khazana and FoodFood channel.

6. Which Indian chefs are popular internationally?
Vikas Khanna, Atul Kochhar, Vineet Bhatia, and Garima Arora are among the most recognised Indian chefs abroad.

7. What are the main income sources of celebrity chefs?
Most chefs earn through restaurants, cookbooks, product lines, television shows, YouTube, brand partnerships, and culinary workshops.

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